BLUEBERRY CROSTATA RECIPE

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Whatever you call it . . . crostata, galette, rustic pie or rustic tart . . . these types of pies are all the rage right now and so easy to make!

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Learn how to make a Blueberry Crostata!

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Ingredients

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Ingredients

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Heat oven to 425 degrees.

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Unroll pie crust and place on a baking sheet.

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In a medium sized bowl, toss together the blueberries, cornstarch, sugar and lemon juice.

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Click Read more for the full recipe.

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HOUSE OF HAWTHORNES

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BLUEBERRY CROSTATA RECIPE

Whatever you call it . . . crostata, galette, rustic pie or rustic tart . . . these types of pies are all the rage right now and so easy to make!

Learn how to make a Blueberry Crostata!

Ingredients

– 1 pint fresh blueberries approx. 2 cups – ¼ cup granulated sugar – 1 ½ teaspoons fresh lemon juice – 2 T cornstarch

Ingredients

–1 T butter cut into pieces – 1 egg – 1 T water – 1 store bought refrigerated pie crust (like Pillsbury)

Heat oven to 425 degrees.

Unroll pie crust and place on a baking sheet.

In a medium sized bowl, toss together the blueberries, cornstarch, sugar and lemon juice.

Click Read more for the full recipe.

HOUSE OF HAWTHORNES

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